Take a mixing bowl Add 1 cup maida, 1/2 cup semolina,1/4 cup sugar,1 tsp fennel seeds, a pinch of cardamom powder. Mix everything well Add 1/2 cup milk & start mixing Make a smooth batter by adding required amount of water Whisk well Rest for 30 min Meanwhile prepare sugar syrup by adding 1 :1 sugar & water Add saffron strings & cardamom powder Now deep fry batter by pouring it in a round shape When it turns golden brown, take out & put in sugar syrup for 10 min Enjoy delicious malpua

JUICY MALPUA

#sweets #FoodismRepublicRewind

By Shobha hari

Jan, 24th

690

Servings

4 persons

Cook Time

30 minutes

Ingredients

0 - 2

Ingredients

Maida 1 cup, semolina 1/2 cup, sugar 1/2 cup,
Maida,semolina,sugar,milk,fennel seeds,cardamom p,

Instructions

Mix all the above ingredients well Rest for 30 minutes Prepare sugar syrup Deep fry Soak malpua in sugar syrup

Notes/Tips

Resting batter for 30 minutes is important Sugar syrup should be slightly thick in consistency

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