835
February, 22nd
Gone are the days when if you are allergic to gluten, you will not be able to eat the cake at a birthday party. Gluten-free Gang, this is your time to shine!
8 minutes read
1336
February, 22nd
There is nothing quite as satisfying as homemade food. Even if it is as simple as a bowl of rice and lentil, homemade food fulfils on another level. With the pandemic coming onto our backs in 2020, one thing was also clear. Everyone needs to know how to cook and sustain themselves!
So this recipe is for everyone out there who want to start cooking and eat delicious homemade meals. We are starting with the basic mix veg pulao recipe. Veg pulao in a pressure cooker is the easiest recipe ever!
Let’s begin!
12 minutes read
4209
February, 19th
Even though, now we can’t imagine our lives without Mughlai food. Whether it is the boomer generation, Millennials or ‘Hip’ genZ, the spell that is cast by the mughlai cuisine affects us all the same. Therefore, we need to know about its true roots & journey to pay the due reverence and carry forward the authenticity of this lavish cuisine.
8 minutes read
820
February, 14th
There are a lot of us who believe that the hullaballoo around Valentine’s Day is a little cringe and even a little extra! For what it is worth, Valentine’s Day does bring out the best in the creative minds of people – what with V-Day shaped foods, flower arrangements and more. Here is what some of the best chefs minds have created in lieu of Valentine’s Day.
10 minutes read
798
February, 14th
There are two kinds of people in this world – those who love cheese and those who despise it. There is literally no in between when it comes to cheese.
However, chocolate is a different story. There are those who love chocolate – and the other kind doesn’t exist, or do they?
Let’s take a bit of a tour exploring cheese and chocolate, shall we?
10 minutes read
938
February, 13th
Have you ever read the ingredients of your chocolate? or maybe your cream claims to have this particular ingredient in it- Cocoa butter? So what is all this fuss around it? Let's find out!
8 minutes read
803
February, 12th
The magic of Valentine’s Day is unmatched – red is in the air, the butterflies of young love fluttering around red roses and sparkly cards have a heady story to tell.
What is indeed amazing about Valentine’s Day is how, with age, the day seems to change the definition. With every passing year, its meaning and the way it is celebrated changes from person to person. From a red rose person – you grow into a ‘heart-shaped chocolates’ person only to eventually ‘let’s couch the night out with a good movie and some pizza’.
10 minutes read
915
February, 9th
While India is well-known for a plethora of things, Food often makes it to the top of this list! From vegetarian to non-vegetarian, to saatwik food, the Indian culinary scene is very diverse.
One such delicacy that vegetarians enjoy in India is Malai Paneer Korma!
8 minutes read
975
February, 8th
If you are a K-pop fanatic or just a Korean food fanatic, these are the dishes you have to try!
6 minutes read
3302
February, 5th
Running a food business sounds romantic, but ask anyone in the industry and they'll tell you that there's nothing farther from the truth. Hence, we have our beloved icons who continue to inspire us with their work. Here are 5 food entrepreneurs who have become an inspiration to all involved in the culinary scene!
8 minutes read
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