- Take a bowl, cobin the all-purpose flour, cardamom powder and baking powder mix very well.
- In another bowl, add the butter and sugar together. Whisk well and the vanilla essence and continue whisking until the mixture turns pale.
- Add the coconut powder to it.
- Now, cobin the coconut mixture with the all-purpose flour and mix well. It should from a crumbly mixture.
- Add the little milk at a time to from a soft and pliable dough.
- From balls flatten the cookie little and dip the top of the cookie in some coconut powder.
- Please the cookies at a distance from each another on a baking pan lined with parchment paper.
- Bake in a preheated oven at 150 degree C for 20-25 minutes or until light golden brown.
- Let cool for 10 minutes and then serve.
Coconut cookies
#myrecipe
#FoodismSummerBonanza
By Mohini Gupta
Mar, 14th
583
Servings
5 persons
Cook Time
50 minutes
Ingredients
6
- 8
Ingredients
- 90 grams salted butter
- 120 grams sugar
- 1 tsp vanilla essence
- 40 grams coconut powder
- 160 grams all-purpose flour
- 1/2 tsp cardamom powder
- 1/4 tsp baking soda
- 1-2 tsp milk (as required)
Instructions
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