Green delight (Goan)

By Amanpreet Kaur

Jan, 10th

1120

Servings

4 persons

Cook Time

20 minutes

Ingredients

12 - 14

Ingredients

Semolina
Curd
Carrots(grated)
Broccoli (grated)
Spinach(finely chopped)
Bathu leaves(finely chopped)
Water
Salt
Red chilli
Pepper powder
Chilli flakes
Oregano seasoning
Dry Coriander powder
Black salt

Instructions

Mix curd and semolina in a bowl
Add little water for consistency
Keep aside for 5 minutes
Mix all the veggies
Mix all the spices
Mix it Well, to get thick and formed batter
Heat a pan. Oil it with brush
Take a ladleful of batter, place it on the pan and spread evenly
Cover on 1 minute on lower flame
Turn Its Side . Keep turning till golden brown colour
Your green delight is ready to serve😊

Notes/Tips

#EatClickShare *If semolina is coarse and hard, then only water needs to be Added *Warm water should be taken

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