Foodism Networking

By Abdul aziz Mansuri

Jun, 3rd

616

FOODISM

Kashmiri dum aaloo

#myrecipe

Dry masala 2 tsp sonf 1tsp jeera 1 tsp whole dhania 5 elaichi 2 lawang 10 balck papper corns Dry roast and make a powder 10 pieces baby potato 2 tbsp kashmiri red chilli paste 2 tsp red chilli powder 1/2 tsp haldi 1 tsp sonth powder 1 cup thick curd 2 tsp kasurj methi 1/2 tsp dhana jeera powder 2 tbsp milk powder Salt to taste Ghee

Notes/Tips

Serve with paratha

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