Strawberry cheese cake

#myrecipe #ValentineMe

By Sai Charan

Feb, 14th

609

Servings

4 persons

Cook Time

30 minutes

Ingredients

7 - 9

Ingredients

Strawberries
Glucose biscuits
Butter
Sugar
Curd
Cream
Gelatin
Water
Dry fruits

Instructions

Grind the biscuits and mix in the melted butter with it. Line the base of the serving dish evenly and smoothly with the biscuit mixture. Put in the freezer to set. Puree the strawberries and sugar together in a mixie. Add the hung curd and cream, blend well to make a smooth mixture. Pour it into a bowl. Add 4 Tbsp of water in the gelatin. Then pour the gelatin slowly into the strawberry mixture. Keep stirring continuously. Now pour the strawberry mixture onto the set biscuit base.sprinkle dry fruits and mix well. Cover and put in the fridge to set overnight. Serve.

Other recipes

Rajsthani Makki Dhokla

524

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.