You cannot go wrong with this classic Mediterranean dish made with some few simple ingredients. Just blitz and enjoy with this easy recipe.

Classic hummus

By Foodism Team

Oct, 30th

824

Servings

2 persons

Cook Time

30 minutes

Ingredients

9 - 11

Ingredients

Boiled chickpeas 1 cup
Garlic 2 units
Tahini sauce 1/2 cup
Lemon juice 2 tablespoons
Cumin 1 teaspoons
Red pepper flakes 1 teaspoons
Black pepper 1/2 teaspoons
Extra virgin olive oil 2 tablespoons
Water 2 tablespoons
Salt as per taste
Parsley for garnishing

Instructions

Add chickpeas, garlic, tahini, lemon juice, and seasonings to a food processor and blend until smooth.
While blending, slowly pour in the olive oil and water through the pour jar of the processor until hummus is creamy and smooth.
Garnish with additional red pepper flakes, chopped parsley, and a drizzle of olive oil.

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